Is Specially Selected Gourmet Sea Salt Savoury Crackers Thin, Light & Crispy Gluten Free?
Description
Thin, light and consistently crisp, these savory crackers deliver a mild salted flavor and delicate crunch. Commonly used for pairing with cheeses, spreads and dips or as a simple snack, reviewers frequently note their crisp texture, balanced saltiness and tendency to break easily when handled during transportation and serving occasionally.
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Description
Thin, light and consistently crisp, these savory crackers deliver a mild salted flavor and delicate crunch. Commonly used for pairing with cheeses, spreads and dips or as a simple snack, reviewers frequently note their crisp texture, balanced saltiness and tendency to break easily when handled during transportation and serving occasionally.
Ingredients
Wheat Flour (wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Sunflower Oil, Sea Salt(1.5%), Yeast Autolysate, Corn Starch, Sugar, Whey Powder (milk), Cane Sugar Syrup, Flavouring, Yeast. Contains: Wheat, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Cracker · Cracker