Is Spice Classics® Paprika, 2.5 Oz Low FODMAP?
Description
Fine, velvety red powder with mild sweet smoky flavor and warmth; commonly used to season meats, stews, sauces, rubs and as a finishing garnish to add color. Reviewers cite vibrant color, consistent grind and good value, though some report variable potency or occasional clumping during extended storage in older jars.
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Description
Fine, velvety red powder with mild sweet smoky flavor and warmth; commonly used to season meats, stews, sauces, rubs and as a finishing garnish to add color. Reviewers cite vibrant color, consistent grind and good value, though some report variable potency or occasional clumping during extended storage in older jars.
Ingredients
Paprika And Silicon Dioxide (Added To Make Free Flowing)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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