Is SPICY GOCHUJANG KOREAN BBQ SAUCE, SPICY GOCHUJANG Dairy Free?


Ingredients
WATER, RED PEPPER PASTE, FRUCTOOLIGOSACCHARIDES, SUGAR, SOY SAUCE (SOYBEAN, WATER, SEA SALT, RICE WINE), RED PEPPER, SEASONING MIX (DEXTRIN, SHRIMP EXTRACT, SALT, RED PEPPER, LACTIC ACID), MODIFIED CORN STARCH, GARLIC, APPLE JUICE CONCENTRATE, CAJUN SPICE (CORN GRITS, SALT, ONION, WHITE PEPPER, THYME, SILICON DIOXIDE, PAPRIKA OLEORESIN, OREGANO, TOMATO, CUMIN, BAY LEAF, SAGE, ANISE), RICE WINE, MALT VINEGAR (BARLEY, SUGAR, WATER), GINGER, PAPRIKA OLEORESIN, THIAMINE, CITRIC ACID.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


