Is SPICY KOREAN BARBECUE SOY-FREE SAUCE, SPICY KOREAN BARBECUE Gluten Free?
Description
Savory, assertively spicy sauce offers a bold, layered heat and sweet-savory balance with a glossy, slightly viscous texture that caramelizes when heated. Commonly used as a marinade, glaze, stir-fry sauce, or tabletop dip, reviewers note robust flavor, convenient use, and that it enhances grilled items and roasted vegetables regularly.
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Description
Savory, assertively spicy sauce offers a bold, layered heat and sweet-savory balance with a glossy, slightly viscous texture that caramelizes when heated. Commonly used as a marinade, glaze, stir-fry sauce, or tabletop dip, reviewers note robust flavor, convenient use, and that it enhances grilled items and roasted vegetables regularly.
Ingredients
Water, Organic Sugar, Organic Tahini, Organic Red Jalapeno Pepper Puree (Organic Red Jalapeno Peppers, Salt, Organic Vinegar), Organic Toasted Sesame Oil, Organic Rice Vinegar, Organic Onion, Sea Salt, Organic Molasses, Organic Apple Cider Vinegar, Organic Corn Starch, Organic Garlic*, Organic Lime Juice, Fruit and Vegetable Juice (Color), Organic Ginger*, Natural Flavor, Organic Red Pepper, Organic Kelp*, Organic Mushroom*., *Dried
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.