Is SPICY MEXICAN BLEND FARMSTYLE THICK CUT SHREDDED MONTEREY JACK CHEESE WITH JALAPENO PEPPERS AND CHEDDAR CHEESE, SPICY MEXICAN BLEND GERD Friendly?
Description
Firm, coarse shreds deliver a substantial, creamy melt with pronounced spicy warmth and mild tang. Flavor adds a piquant kick to dishes; texture holds when melted yet retains bite when cold. Commonly used as a topper for tacos and nachos, and quesadillas, stirred into casseroles, grilled sandwiches and baked pasta.
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Why it's not GERD friendly
- medium cheddar cheese
- cultured milk
- cultured pasteurized milk jalapeno peppers
- monterey jack cheese with jalapeno peppers
medium cheddar cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Firm, coarse shreds deliver a substantial, creamy melt with pronounced spicy warmth and mild tang. Flavor adds a piquant kick to dishes; texture holds when melted yet retains bite when cold. Commonly used as a topper for tacos and nachos, and quesadillas, stirred into casseroles, grilled sandwiches and baked pasta.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Monterey Jack Cheese With Jalapeno Peppers (Cultured Pasteurized Milk Jalapeno Peppers, Salt, Enzymes), Medium Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto (Color)), Potato Starch Added To Prevent Caking, Natamycin (Natural Mold Inhibitor)
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Often paired with GERD Friendly
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Where to buy
SPICY MEXICAN BLEND FARMSTYLE THICK CUT SHREDDED MONTEREY JACK CHEESE WITH JALAPENO PEPPERS AND CHEDDAR CHEESE, SPICY MEXICAN BLEND is available at 6 retailers
About this product
Cheese · Flake