Is SPINACH & CHEESE TORTELLINI WITH RICOTTA, PARMESAN & ROMANO CHEESES, SPINACH & CHEESE Vegetarian?

Description
Small filled pasta delivers a creamy, mildly tangy interior with a tender, al dente pasta shell; texture alternates between soft filling and slightly chewy pasta. Commonly served with sauce, in broths, pan-seared, or baked for casseroles. Reviewers cite convenience, consistent flavor, and occasional uneven cooking or salt levels; overall reliability.

Description
Small filled pasta delivers a creamy, mildly tangy interior with a tender, al dente pasta shell; texture alternates between soft filling and slightly chewy pasta. Commonly served with sauce, in broths, pan-seared, or baked for casseroles. Reviewers cite convenience, consistent flavor, and occasional uneven cooking or salt levels; overall reliability.
Ingredients
Durum Wheat Flour (Semolina, Durum Flour), Water, Eggs, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (Flour, Sugar, Yeast, Soybean Oil, Salt), Romano Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk Cheese Cultures, Salt, Enzymes), Canola Oil, Dried Spinach, Seasoning (Maltodextrin (Corn, Potato), Autolyzed Yeast Extract, Salt, Flavoring, Less Than 2% Of (Buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese (Milk Culture, Salt, Enzymes), Sour Cream Solids, Succinic Acid, Sugar, Whey)), Skim Milk, Salt, Parmesan Cheese Paste (Granular And Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Salt, Lactic Acid, Citric Acid), Spices, Soy Lecithin
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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