Is Splenda Naturals Stevia No Calorie Sweetener - 9.8 Oz Jar Gluten Free?
Description
Fine, white granules provide a sugar-like sweetness with minimal texture change; users commonly stir or dissolve it into coffee, tea, and cold beverages, sprinkle over cereal, or incorporate it into baked goods. Reviews note easy dissolution and occasional bitter aftertaste for some, plus complaints of clumping in humid storage occasionally.
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Description
Fine, white granules provide a sugar-like sweetness with minimal texture change; users commonly stir or dissolve it into coffee, tea, and cold beverages, sprinkle over cereal, or incorporate it into baked goods. Reviews note easy dissolution and occasional bitter aftertaste for some, plus complaints of clumping in humid storage occasionally.
Ingredients
Erythritol, Stevia Leaf Extract, Erythritol, Stevia Leaf Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.