Is SPRING VEGETABLE MEDLEY CRISPS WITH A HINT OF SEA SALT, SEA SALT Gluten Free?
Description
Light, crunchy vegetable crisps offer a subtle savory flavor and a firm snap. Often eaten as a snack, salad topper, or on appetizer platters, reviewers cite satisfying crunch, occasional uneven piece size, and convenient portability. Some note variable texture between batches and occasional packaging concerns persist, plus sporadic shipping delays.
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Description
Light, crunchy vegetable crisps offer a subtle savory flavor and a firm snap. Often eaten as a snack, salad topper, or on appetizer platters, reviewers cite satisfying crunch, occasional uneven piece size, and convenient portability. Some note variable texture between batches and occasional packaging concerns persist, plus sporadic shipping delays.
Ingredients
Vegetable Crisp Medley (Rice Flour, Pea And/Or Potato Starch, Corn Flour, Pea And/Or Potato Fiber, Pea Flour, Dried Sweet Potato, Dried Broccoli, Dried Spinach, Dried Tomatoes, Sugar, Salt, Dried Red Beets, Dried Carrots, Paprika, Turmeric), Sunflower Oil, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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