Is Sprouts Fizzy Vitamin C Mixed Berry Flavored Fizzy Drink Mix Sticks Gluten Free?
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Why it's not gluten free
- wheat
- natural flavors
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Vitamin C (as Ascorbic Acid, Zinc Ascorbate), Vitamin B1 (thiamin Hci), Vitamin B2 (riboflavin 5-phosphate), Vitamin B3 (niacin), Vitamin B5 (d-calcium Pantothenate), Vitamin B6 (pyridoxine Hci), Vitamin B12 (cyanocobalamin), Folate, Calcium (calcium Carbonate, Tricalcium Phosphate, Dicalcium Phosphate), Phosphorus (potassium Phosphate, Dicalcium Phosphate, Tricalcium Phosphate), Magnesium (magnesium Hydroxide, Magnesium Carbonate), Zinc (zinc Ascorbate), Manganese (manganese Gluconate), Chromium (chromium Picolinate), Sodium (sodium Bicarbonate, Sodium Phosphate), Potassium (potassium Bicarbonate, Potassium Phosphate), Fructose, Citric Acid, Natural Flavors, Tartaric Acid, Acacia Gum, Fiber, L-glycine, L-aspartic Acid, Fruit And Vegetable Juice (for Color), Stevia Leaf Extract (reb-a), Malic Acid, Silicon Dioxide, Sugar Cane, Mixed Tocopherols (vitamin E To Preserve Freshness). Manufactured In A Facility On Equipment That Handles Eggs, Wheat, Milk, Tree Nuts, Peanuts, Soybeans, Crustaceans Shellfish And Fish.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Beverage · Stick