Is SSAM SAUCE, KOREAN CHILLI SAUCE Vegetarian?
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Ingredients
GOCHUJANG (FERMENTED RICE PASTE [RICE, SALT], CORN SYRUP, HOT PEPPER POWDER, SOYBEAN PASTE [SOYBEAN, WATER, SALT], DISTILLED ALCOHOL, SALT, WHEAT EXTRACT, FERMENTED SOY SEASONING [SOYBEAN, WATER, SALT, WHEAT EXTRACT], GARLIC JUICE CONCENTRATE, WATER), RICE WINE (WATER, RICE, KOJI, SALT), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), RICE VINEGAR, MISO (WATER, SOYBEANS, RICE, SALT), SUGAR, INVERT SUGAR, CHILI PEPPERS, ONIONS, SALT, VINEGAR, XANTHAN GUM, MUSHROOM EXTRACT POWDER (MALTODEXTRIN, MUSHROOM EXTRACT), CITRIC ACID.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.