This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is St. Hubert Creamy Coleslaw Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Ready-to-serve coleslaw offers a smooth, creamy texture and mild tang, with crunchy bites for contrast. Customers commonly report consistent creaminess, balanced flavor, and convenient packaging. Common uses include sides for sandwiches, barbecues, potlucks, and as a topping for burgers or tacos; also enjoyed with casual everyday meals and gatherings too.

Ingredients

Cabbage, Creamy Dressing (canola Oil, Water, Sugar, Vinegar, Egg Yolk, Fructose, Salt, Malic Acid, Mustard, Sodium Benzoate, Sodium Erythorbate, Potassium Sorbate, Xanthan Gum, Citric Acid, Spices, Flavoring Natural), Carrots. Contains Egg, Mustard.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

St. Hubert Creamy Coleslaw is available at 2 retailers

LoblawsZehrs

About this product

Vegetable · Whole

Flavor
SavorySweetVinegary
Texture
CreamyCrunchy
Commonly used for
Side DishSaladSnacking