Is St Hubert Poutine Gravy Mix 52g/1.8 oz., (3pk) {Imported from Canada} Vegan?
Description
Mixes into a glossy, moderately thick gravy with savory, meaty notes and mild pepper undertones, commonly used to top fries and cheese curds for poutine. Also served over mashed potatoes or roasted meats. Reviewers note authentic Quebec-style flavor, easy preparation, consistent texture, and occasional comments on saltiness and portion size.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mixes into a glossy, moderately thick gravy with savory, meaty notes and mild pepper undertones, commonly used to top fries and cheese curds for poutine. Also served over mashed potatoes or roasted meats. Reviewers note authentic Quebec-style flavor, easy preparation, consistent texture, and occasional comments on saltiness and portion size.
Ingredients
Corn starch, Salt, Wheat flour, Modified corn starch, Sugars (glucose solids, dextrose), Hydrolyzed soy and corn proteins, Onion powder, Vegetable oil, Caramel colour (sulphites), Spices, Monosodium glutamate, Xanthan gum, Tomato powder, Citric acid, Soy flour, Maltodextrin, Garlic powder, Beet powder, Herbs, Spices extract, Natural and artificial flavours, Disodium inosinate and guanylate. Contains: Wheat, Soy, Sulphites.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.