Is St. Louis Bar & Grill Garlic Dill Sauce. GERD Friendly?
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Ingredients
Soybean Oil, Butter Milk (skim Milk, Bacterial Cultures), Vinegar, Frozen Yolk (egg), Water, Sugar, Glucose Solids, Salt, Dehydrated Garlic, Spices, Herbs, Monosodium Glutamate, Xanthan Gum, Concentrated Lemon Juice, Mustard Flour, Potassium Sorbate, Sodium Benzoate, Dehydrated Onion, Calcium Disodium Edta. Contains Milk, Egg, Mustard.
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