No. This product is not Alpha-Gal friendly as it lists 15 ingredients that do not comply and 5 ingredients that may not comply.

Is Starbucks Sous Vide Egg Bites Uncured Bacon & Gruyere Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 15 ingredients that do not comply and 5 ingredients that may not comply.

Ingredients

Cottage Cheese (cultured Nonfat Milk, Milk, Nonfat Milk, Contains Less Than 2% Of: Whey, Salt, Maltodextrin, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide (to Maintain Freshness), Enzyme), Cage-free* Whole Eggs (eggs, Citric Acid, Water), Cheese Blend (monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Gruyere Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Natamycin (a Natural Mold Inhibitor)), Uncured Bacon (no Nitrites Or Nitrates Added Except Those Naturally Occurring In Sea Salt And Celery Juice Powder (pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Cherry Powder)), Unsalted Butter (pasteurized Cream, Natural Flavors), Rice Starch, Corn Starch, Salt, Canola Oil, Distilled White Vinegar (diluted With Water To 4% Acidity), Hot Sauce (distilled Vinegar, Red Pepper, Salt). Contains Egg, Milk.

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Is Starbucks Sous Vide Egg Bites Uncured Bacon & Gruyere Alpha-Gal? | Spoonful