No. This product is not gluten free as it lists 2 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is STARR CULINARY DELIGHTS, COFFEE CAKE, MINI APPLE CARAMEL Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

CRUMB MIX (WHEAT FLOUR, SUGAR, VEGETABLE OIL (CANOLA AND/OR SOYA), WHEY POWDER, BAKING POWDER, SALT, NATURAL AND ARTIFICIAL FLAVOR), SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, CHLORINE, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID WHOLE EGG, CARAMEL ICING (SUGAR, HYDROGENATED COTTONSEED AND/OR SOYBEAN OIL WITH MONO AND DIGLYCERIDES, WATER, CORN SYRUP, CARAMEL COLOR (SULFITE ADDED), SALT, ARTIFICIAL FLAVOR, POLYSORBATE 60, POTASSIUM SORBATE, AGAR,CITRIC ACID, RED 40), CANOLA OIL, ICING (SUGAR, WATER, HYDROGENATED COTTONSEED AND/OR SOYBEAN OILS WITH MONO AND DIGLYCERIDES, CORNSYRUP, CARAMEL COLORS, ARTIFICIAL FLAVOR, SALT, POLYSORBATE 60, POTASSIUM SORBATE, AGAR, CITRIC ACID RED 40), WATER CAKE MIX (MODIFIED CORN STARCH, WHEY POWDER, BAKING POWDER, SALT, WHEAT STARCH, VEGETABLE OIL (CANOLA AND/OR SOYA), CARBOXYMETHYLCELLULOSE), MARGARINE (NON-HYDROGENATED CANOLA OIL, WATER, MODIFIED PALM AND PALM KERNEL OILS, SALT, WHEY POWDER, MONOGLYCERIDES, SOYA LECITHIN, POTASSIUM SORBATE, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, TRAN (YELLOW)), DRIED APPLES (APPLES, SODIUM METABISULFITE), SPICE, APPLE FLAVOR (MALTODEXTRIN, LACTOSE NATURAL FLAVOR, MODIFIED FOOD STARCH), CARAMEL COLOR (SULPHITES).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? STARR CULINARY DELIGHTS, COFFEE CAKE, MINI APPLE CARAMEL | Spoonful