Is Startkist Solid White Albacore Tuna in Extra Virgin Olive Oil Gluten Free?
Description
Firm, meaty flakes offer a mild, savory flavor and moist texture. Commonly used in salads, sandwiches, pasta, casseroles and dips for quick meals. Reviewers frequently mention consistent chunk size, easy preparation, and dependable quality. Texture holds up in recipes, yielding substantial bites that integrate well with dressings and warm preparations.
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Description
Firm, meaty flakes offer a mild, savory flavor and moist texture. Commonly used in salads, sandwiches, pasta, casseroles and dips for quick meals. Reviewers frequently mention consistent chunk size, easy preparation, and dependable quality. Texture holds up in recipes, yielding substantial bites that integrate well with dressings and warm preparations.
Ingredients
White Tuna, Extra Virgin Olive Oil, Sea Salt. Contains: Fish (tuna).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.