Is STATE FAIR, CORN DOGS, CHEDDAR, CHEDDAR Lactose Free?
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Why it's not lactose free
- pasteurized milk
- cultured pasteurized milk
- cheese culture
- cheddar cheese
- dehydrated cheddar cheese
- whey powder
- +3 more
pasteurized milk
Dietitian noteCow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
BATTER/BREADING: ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS: MODIFIED WHEAT STARCH, WHEY, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, DRIED WHOLE EGG, NATURAL FLAVOR, NATURAL & ARTIFICIAL CHEESE FLAVOR (WHEY POWDER, DEHYDRATED CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], SALT, NATURAL & ARTIFICIAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE), SOYBEAN OIL, ANNATTO EXTRACT. CHEESE FRANKS MADE WITH TURKEY, PORK, BEEF: MECHANICALLY SEPARATED TURKEY, PORK, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, APOCAROTENAL [COLOR]), WATER, CORN SYRUP, BEEF, CONTAINS 2% OR LESS OF: SALT, POTASSIUM LACTATE, SODIUM PHOSPHATES, FLAVORINGS, BEEF STOCK, SODIUM DIACETATE, SODIUM ERYTHORBATE, MALTODEXTRIN, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
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Often paired with Lactose Free
This product may or may not be low FODMAP as it lists 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →This product may or may not be oat free as it lists 1 ingredient that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Meat · Stick, Frozen