Is STEAK & CHEESE PIE Vegetarian?


Ingredients
BEEF, FLOUR (WHEAT), BUTTER (CREAM), WATER, ONION, CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), EGGS, CARROTS, CELERY, GARLIC, BEEF BASE (ROASTED BEEF, SEA SALT, SUGAR, CORN STARCH, ONION POWDER, BEEF STOCK (CONTAINS SALT), YEAST EXTRACT, FLAVOR (FLAVOR, WATER, SALT), CORN OIL, CARAMEL COLOR, DRIED CARROT JUICE, SPICES, GARLIC POWDER AND EXTRACTIVE OF CELERY, ONION AND GARLIC), CORN MEAL, MILK POWDER, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILLI PEPPER EXTRACT), TOMATO PASTE (TOMATOES), KOSHER SALT, SPICES, LEMON JUICE, BAKING POWDER
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


