Is STEAK PORTABELLA TENDER BEEF STEAK & PORTABELLA MUSHROOMS IN A SAVORY BEEF SAUCE WITH BROCCOLI, STEAK PORTABELLA Vegetarian?

Ingredients

Broccoli, Seasoned Cooked Prime Rib Beef Steak And Modified Corn Starch Product Caramel Color Added (Beef, Beef Broth, Modified Corn Starch, Salt, Sodium Phosphates, Dextrose, Caramel Color, Natural Flavor), Water, Portabella Mushrooms, Onions, Tomato Puree (Water, Tomato Paste), Modified Cornstarch, Madeira Wine Flavor (Corn Syrup Solids, Wheat Maltodextrin, Dried Wine, Dried Soy Sauce (Soybeans, Wheat, Salt), Modified Cornstarch, Maltodextrin, Flavors, Salt, Citric Acid, Corn Syrup), Potato Maltodextrin, Seasoning (Maltodextrin, Tomato Powder, Salt, Sugar, Autolyzed Yeast Extract, Soy Sauce (Soybeans, Wheat, Salt), Beef Extract, Flavor, 2% Or Less Of Caramel Color, Citric Acid, Lactic Acid, Lypolyzed Cream (Butter, Non-fat Milk Solids), Xanthan Gum), Vegetable Base (Sauteed Vegetables (Carrots, Onions, Celery), Sugar, Maltodextrin, Canola Oil, Cornstarch, Water, Natural Flavors, Concentrated Carrot Juice, Carrot Extract), Mushroom Extract, Seasoning (Soy Sauce (Water, Soybeans, Wheat, Salt), Autolyzed Yeast Extract, Dextrose, Soybean Oil), Mushroom Base (Sauteed Mushrooms And Onions, Sugar, Salt, Mushroom Juice Concentrate, Canola Oil, 2% Or Less Of Butter (Cream, Lactic Acid), Onion Powder, Maltodextrin, Potato Starch, Natural Flavors, Hydrolyzed Wheat Gluten, Caramel Color, Parsley, Garlic Juice Concentrate, Onion Juice Concentrate, Soybean Oil, Xanthan Gum), Butter (Cream, Salt), Roasted Garlic, Carrageenan, Pectin, Salt, Dried Onions, Caramel Color, Spices, Autolyzed Yeast Extract, Potassium Chloride, Xanthan Gum

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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