Is STEAKHOUSE YUKON GOLD MASHED POTATOES WITH REAL MILK, BUTTER, CRACKED PEPPER, & SEA SALT, STEAKHOUSE YUKON GOLD MASHED POTATOES Vegan?
Description
Creamy, smooth mashed potatoes with a rich, savory taste and subtle spice; texture ranges from silky to slightly chunky across portions. Customers commonly use it as a steakhouse-style side, topping for meats, or quick reheated accompaniment. Reviews cite convenience and satisfying flavor, with notes of seasoning variability occasionally also reported.
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Description
Creamy, smooth mashed potatoes with a rich, savory taste and subtle spice; texture ranges from silky to slightly chunky across portions. Customers commonly use it as a steakhouse-style side, topping for meats, or quick reheated accompaniment. Reviews cite convenience and satisfying flavor, with notes of seasoning variability occasionally also reported.
Ingredients
YUKON GOLD POTATOES, WHOLE MILK, BUTTER (SWEET CREAM, SALT), MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED), SEA SALT, BLACK PEPPER, POTASSIUM SORBATE TO PROTECT FLAVOR, MONO-AND DIGLYCERIDES, ASCORBIC ACID, CITRIC ACID.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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