Is Steeves Maples Natural Canadian Maple Taste Syrup Gluten Free?

Description
Smooth, amber syrup offers a pronounced maple flavor with a viscous yet pourable texture, commonly used on pancakes, waffles, oatmeal, yogurt, desserts, and in baking or as a glaze. Customer reviews frequently highlight authentic maple taste, consistent viscosity, and suitability for breakfast and baking applications across a range of households.

Description
Smooth, amber syrup offers a pronounced maple flavor with a viscous yet pourable texture, commonly used on pancakes, waffles, oatmeal, yogurt, desserts, and in baking or as a glaze. Customer reviews frequently highlight authentic maple taste, consistent viscosity, and suitability for breakfast and baking applications across a range of households.
Ingredients
Liquid sugar, pure maple syrup, natural flavour.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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