Is Stephens Gourmet Sauce Dipping Fry Sauce - 17.5 Oz Gluten Free?
Description
A 17.5 oz creamy, smooth dipping sauce with a tangy-sweet balance and moderate thickness, commonly used for fries, burgers, sandwiches, nuggets, and as a party dip. Reviewers note consistent texture, convenient packaging, and versatile use; opinions vary on sweetness intensity but many praise its fry-pairing suitability and ease of serving.
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Description
A 17.5 oz creamy, smooth dipping sauce with a tangy-sweet balance and moderate thickness, commonly used for fries, burgers, sandwiches, nuggets, and as a party dip. Reviewers note consistent texture, convenient packaging, and versatile use; opinions vary on sweetness intensity but many praise its fry-pairing suitability and ease of serving.
Ingredients
Soybean Oil, Water, Tomato Concentrate (Water, Tomato Paste), Egg Yolks, Whole Eggs, Corn Syrup, High Fructose Corn Syrup, Distilled Vinegar, Vinegar, Food Starch - Modified, Lemon Juice Concentrate, Sugar, Salt, Spices, Onion Powder, Canola Oil, Xanthan Gum, Sodium Benzoate And Potassium Sorbate (As ), Calcium Disodium Edta (Added To Protect Flavor), Natural Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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