Is Stewart's Espresso Therapy Super Rich Ice Cream Gluten Free?


Ingredients
Cream, milk, liquid sucrose (sugar, water), almond clusters coated with chocolate-flavored coating [sugar, palm kernel oil, alkalized cocoa, soy lecithin (emulsifier), nonfat milk powder, vanilla], roasted almonds (almonds, canola and/or safflower oil), nonfat milk, coffee ice cream base (brewed dark roast coffee extract, caramel color), corn syrup, butter (cream, salt), guar gum, mono and diglycerides, cellulose gel, cellulose gum, polysorbate 80, calcium sulfate, carrageenan, dipotassium phosphate, locust bean gum. Contains: milk, almonds, soy. C
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


