Is Stewart's Non-Dairy Frozen Dessert Mint Cookie Crumble Soy Free?
Why it's not soy free
- soy
- soy lecithin
- soy lecithin and natural flavor
- soybean oil
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Coconut Base (water, Coconut Milk Powder [coconut Milk, Maltodextrin, Modified Food Starch]), Liquid Sucrose (sugar, Water), Chocolate Cookie Crumb Variegate (soybean Oil, Powdered Sugar [sugar, Cornstarch], Chocolate Cookie Crumb [unbleached, Unenriched Wheat Flour, Sugar, Palm Oil, Cocoa Processed With Alkali, Salt, Baking Soda, Natural Flavor And Soy Lecithin], Cocoa Processed With Alkali, Salt, Soy Lecithin And Natural Flavor), Coconut Oil (refined), Corn Syrup, Maltodextrin, Contains Less Than 2% Of Natural Peppermint Flavor, Mono And Diglycerides, Guar Gum, Xanthan Gum, Green Coloring (yellow 5, Blue 1). Contains Coconut, Wheat, Soy.
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Often paired with Soy Free
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About this product
Frozen Dessert · Frozen


