Is Stexerol d3 Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 3 ingredients that may not comply.

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Why it's a maybe for alpha-gal friendly

tablet core: modified maize starch sucrose mannitol croscarmellose sodium polacrilin potassium silicon dioxide
medium chain colloidal anhydrous silica magnesium stearate all-rac-a-tocopherol 14 jagit of bech ne pisci b1010 c
other information 3 as colecalciferol

tablet core: modified maize starch sucrose mannitol croscarmellose sodium polacrilin potassium silicon dioxide

Dietitian note

Sucrose or table sugar can sometimes include bone char from animals. If the label is unclear, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

expiry date which is stated on the blister strip or bottle after exp. the exp g in order to protect from light and moisture via wastewater or household waste. ask your pharmacist how to throw aw the environment. and other information 3 as colecalciferol. each tablet contains either 1,000 iu or 25,000 iu of cole leris cncehou o tanto que expl 25,000 iu tablet: tablet core: modified maize starch sucrose mannitol croscarmellose sodium polacrilin potassium silicon dioxide, colloidal sodium ascorbate t film-coat: hypromellose talc macrogol 6000 (peg) titanium dioxide (e171) yellow iron oxide (e172) red iron oxide (e172) 10:00:5 triglycerides, medium chain colloidal anhydrous silica magnesium stearate all-rac-a-tocopherol 14 jagit of bech ne pisci b1010 c

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.