Is STIR FRIED RICE RICE, VERMICELLI AND DELICIOUS ASIAN SEASONINGS, STIR FRIED RICE Alpha-Gal?

Description
Stir fried rice vermicelli is a dish that combines rice vermicelli noodles with delicious Asian seasonings. It is made with rice, which is a versatile ingredient with many uses. Stir fried rice vermicelli is known for its delicious taste and is often praised for being easy to make. People appreciate the versatility and flavors of this dish. Whether enjoyed as a main course or as a side dish, stir fried rice vermicelli is a popular choice among those who enjoy Asian cuisine.

Description
Stir fried rice vermicelli is a dish that combines rice vermicelli noodles with delicious Asian seasonings. It is made with rice, which is a versatile ingredient with many uses. Stir fried rice vermicelli is known for its delicious taste and is often praised for being easy to make. People appreciate the versatility and flavors of this dish. Whether enjoyed as a main course or as a side dish, stir fried rice vermicelli is a popular choice among those who enjoy Asian cuisine.
Ingredients
Rice, Wheat Flour, Lactose, Salt, Vegetables (Celery, Leeks, Onions, Garlic), Monosodium Glutamate, Almonds, Hydrolyzed (Corn Gluten, Torula And Brewer's Yeast, Wheat Gluten, Soy And Corn Protein), Natural Flavors, Brown Sugar, Parsley, Soy Sauce (Soybeans, Wheat, Salt), Tumeric, Molasses, Caramel Color, Disodium Guanylate, Disodium Inosinate, Niacin, Ferric Orthophosphate, Ferrous Sulfate, Thiamin Mononitrate, Folic Acid, Riboflavin, Dried, Contains Wheat, Milk, Almond And Soy
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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