Is STIR FRY MARINADE & SAUCE, STIR FRY GERD Friendly?
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Ingredients
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.10% SODIUM BENZOATE [PRESERVATIVE]), DISTILLED VINEGAR, SUGAR, BROWN SUGAR, WATER, SHERRY COOKING WINE, MODIFIED CORN STARCH, SALT, MALTODEXTRIN, GARLIC POWDER, SPICES, DISODIUM GUANYLATE, DISODIUM INOSINATE, ANCHOVY PASTE (ANCHOVIES, SALT, SOY FLOUR, WATER), SODIUM BENZOATE (PRESERVATIVE).
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