Is STIR-FRY VEGETABLES GERD Friendly?
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Ingredients
WATER, BEAN SPROUTS, CELERY, CARROTS, WATER CHESTNUTS, BAMBOO SHOOTS, MUSHROOMS, BABY COB CORN, RED PEPPERS, CONTAINS 2% OR LESS OF: SALT, SUGAR, DEHYDRATED GARLIC, ASCORBIC AND CITRIC ACID (TO PROTECT COLOR AND FLAVOR).
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