Is Stockwell & Co Roasted & Salted Cashews 125G Gluten Free?
Description
Crunchy with a creamy center, these cashews deliver a nutty, toasty flavor and a mildly savory finish; texture is crisp-to-chewy. Commonly eaten as an on-the-go snack, cocktail nibble, salad or baking topper, or mixed into trail mixes. Reviews often note consistent roast, fresh taste and convenient packaging and portioning options.
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Description
Crunchy with a creamy center, these cashews deliver a nutty, toasty flavor and a mildly savory finish; texture is crisp-to-chewy. Commonly eaten as an on-the-go snack, cocktail nibble, salad or baking topper, or mixed into trail mixes. Reviews often note consistent roast, fresh taste and convenient packaging and portioning options.
Ingredients
INGREDIENTS LIST: Cashew Nuts, Rapeseed Oil, Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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