This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Stone & Skillet Original English Muffin, 10 Oz GERD Friendly?

This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

These English muffins offer a mild, slightly tangy yeast flavor with a toasty, crisp exterior and soft, chewy interior studded with characteristic nooks and crannies. Commonly split and toasted, they serve as bases for butter, jam, egg sandwiches, or breakfast dishes. Reviewers cite reliable toasting performance and overall satisfying texture.

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Ingredients

unbleached wheat flour (unbleached hard spring wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast salt, apple cider vinegar, butter, cornmeal, canola, oil

Explore other diets

Often paired with GERD Friendly

Low FODMAPMaybe

This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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Where to buy

Stone & Skillet Original English Muffin, 10 Oz is available at 2 retailers

Whole FoodsCentral Market

About this product

Bread · Whole

Flavor
Mild
Texture
DenseSoft
Commonly used for
BreakfastSandwichSnacking
GERD Friendly? Stone & Skillet Original English Muffin, 10 Oz | Spoonful