Is Stonemill Original Chili Seasoning Mix Gluten Free?
Description
Fine, evenly textured powder delivers a warm, savory chili flavor that reviewers describe as balanced and robust. Commonly used to season ground beef, chili, soups, stews, tacos, and slow-cooker recipes, it mixes easily and provides consistent results; customer feedback often notes good value and predictable seasoning performance across home kitchens.
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Description
Fine, evenly textured powder delivers a warm, savory chili flavor that reviewers describe as balanced and robust. Commonly used to season ground beef, chili, soups, stews, tacos, and slow-cooker recipes, it mixes easily and provides consistent results; customer feedback often notes good value and predictable seasoning performance across home kitchens.
Ingredients
Chili pepper and other spices (including paprika for spice and color, and cumin), onion, corn flour, sea salt, and garlic.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.