Is Stonyfield Organic Kids' Blueberry & Strawberry Vanilla Lowfat Yogurt Variety Pack - 6ct/4oz Cups Vegan?

Description
Blueberry, strawberry and vanilla cups deliver sweet, creamy, spoonable yogurt with a smooth texture and fruit notes; commonly served as snacks, packed in kids' lunches, or used in breakfasts or on the go treats. Reviewers cite consistent portioning, flavors appealing to children, convenient packaging and occasional remarks about sweetness levels.

Description
Blueberry, strawberry and vanilla cups deliver sweet, creamy, spoonable yogurt with a smooth texture and fruit notes; commonly served as snacks, packed in kids' lunches, or used in breakfasts or on the go treats. Reviewers cite consistent portioning, flavors appealing to children, convenient packaging and occasional remarks about sweetness levels.
Ingredients
Our Strawberry Vanilla Recipe: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Strawberry Juice Concentrate, Natural Flavor, Organic Beet Juice Concentrate (For Color), Pectin, Organic Natural Vanilla Flavor, Vitamin D3.6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei and L. Rhamnosus. Our Blueberry Recipe: Cultured Pasteurized Organic Low Fat Milk, Organic Cane Sugar, Organic Blueberry Juice Concentrate, Natural Flavor, Organic Carrot Juice Concentrate (For Color), Pectin, Vitamin D3.6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei and L. Rhamnosus
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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