Is Storck Werther's Original Dulce de Leche Chewy Candies, 5 Oz. Alpha-Gal?

Description
Storck Werther's Original Dulce de Leche Chewy Candies are a delightful treat that people say are delicious and addictive. Made with only the finest ingredients, these chewy caramels have a classic flavor that comes from the use of real butter and fresh cream. Available in a range of flavors, including sugar-free and caramel popcorn, these candies cater to various preferences. People also appreciate the fast delivery of these candies. With their unique taste and chewy texture, Storck Werther's Original Dulce de Leche Chewy Candies are a satisfying choice for caramel lovers.

Description
Storck Werther's Original Dulce de Leche Chewy Candies are a delightful treat that people say are delicious and addictive. Made with only the finest ingredients, these chewy caramels have a classic flavor that comes from the use of real butter and fresh cream. Available in a range of flavors, including sugar-free and caramel popcorn, these candies cater to various preferences. People also appreciate the fast delivery of these candies. With their unique taste and chewy texture, Storck Werther's Original Dulce de Leche Chewy Candies are a satisfying choice for caramel lovers.
Ingredients
Glucose Syrup (From Wheat Or Corn), Sugar, Condensed Skim Milk, Palm Oil, Sorbitol Syrup Humectant, Cream, Condensed Whey, Butter, Whey Product, Salt, Cane Sugar Syrup, Soy Lecithin Emulsifier, Artificial Flavor
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.