Is STRAWBERRY CHEESECAKE LIGHT ICE CREAM, STRAWBERRY CHEESECAKE Gluten Free?

Ingredients

SKIM MILK, EGGS, STRAWBERRY BASE (STRAWBERRIES, CANE SUGAR, WATER, NATURAL FLAVOR, CORN STARCH, FRUIT AND VEGETABLE JUICE [FOR COLOR], CITRIC ACID), ERYTHRITOL, PREBIOTIC FIBER, MILK PROTEIN CONCENTRATE, CREAM, ORGANIC CANE SUGAR, CHEESECAKE PIECES (WHEAT FLOUR, SUGAR, CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT], CONFECTIONERS SUGAR, BUTTER, WHITE RICE FLOUR, PURE VANILLA EXTRACT, SALT, LEMON PEEL), GRAHAM SWIRL (GRAHAM CRUMBS [ENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PEANUT OIL, BROWN SUGAR, HONEY, SALT, NATURAL FLAVOR], CONFECTIONERS SUGAR, SUNFLOWER OIL, CANOLA OIL, SALT, NATURAL FLAVORS, CINNAMON), VEGETABLE GLYCERIN, NATURAL FLAVOR, SEA SALT, ORGANIC CAROB GUM, ORGANIC GUAR GUM, ORGANIC STEVIA LEAF EXTRACT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Ice Cream · Frozen