Is Strawberry Cream Eclair, 1 each Gluten Free?
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Ingredients
Pastry Cream (Whole Milk, Heavy Cream, Cane Sugar, Egg, Cornstarch, Butter, Strawberry Paste [Glucose Syrup, Invert Sugar Syrup, Strawberries, Citric Acid, Black Carrot Concentrate, Carrot Concentrate, Ethyl Alcohol, Starch, Natural Flavoring, Strawberry Juice Concentrate], Carrageenan), Strawberry Ganache (White Chocolate [Cane Sugar, Cocoa Butter, Milk Powder, Soy Lecithin, Natural Vanilla Flavor], White Confectionary Coating [Cane Sugar, Vegetable Fat (Palm Kernel, Coconut), Skimmed Milk Powder, Whey Powder, Soy Lecithin, Natural Vanilla Flavoring], Heavy Cream, Glucose Syrup, Strawberry Marbling Sauce [Glucose Syrup, Invert Sugar Syrup, Strawberries, Ethyl Alcohol, Black Carrot Concentrate, Citric Acid, Modified Starch, Strawberry Juice Concentrate, Carrot Concentrate, Flavoring], Strawberry Paste [Glucose Syrup, Invert Sugar Syrup, Strawberries, Citric Acid, Black Carrot Concentrate, Carrot Concentrate, Ethyl Alcohol, Starch, Natural Flavoring, Strawberry Juice Concentrate], Evaporated Milk, Cane Sugar, Butter, Carrageenan), Eclair Shell (Eggs, Wheat Flour, Butter, Salt, Diphosphates, Sodium Carbonate, Sorbitol).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.