Is STRAWBERRY DAIRY FREE YOGURT ALTERNATIVE, STRAWBERRY Gluten Free?
Description
Strawberry flavored yogurt alternative offers fruit forward strawberry taste with moderate sweetness, a smooth, creamy texture and spoonable consistency. Commonly eaten at breakfast, as a snack, blended into smoothies, or spooned over granola and desserts. Reviewers commonly note consistent flavor, pleasant mouthfeel, and suitability for a range of everyday uses.
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Description
Strawberry flavored yogurt alternative offers fruit forward strawberry taste with moderate sweetness, a smooth, creamy texture and spoonable consistency. Commonly eaten at breakfast, as a snack, blended into smoothies, or spooned over granola and desserts. Reviewers commonly note consistent flavor, pleasant mouthfeel, and suitability for a range of everyday uses.
Ingredients
Filtered Water, Strawberry Fruit Preparation (Strawberries, Cane Sugar, Water, Strawberry Juice Concentrate, Tapioca Starch, Pectin, Lemon Juice Concentrate), Coconut Cream, Pea Protein Isolate, Cane Sugar, Creamed Coconut, Chicory Root Extract, Potato Starch, Lactic Acid (Vegan), Vegan Natural Flavors, Tricalcium Phosphate, Locust Bean Gum, Lemon Juice Concentrate, Fruit, Vegetable Juice (Color), Pectin, Guar Gum, Sea Salt, L, Plantarum, L, Casei, Vitamin B12
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.