Is STRAWBERRY ORGANIC DAIRY-FREE COCONUT YOGURT ALTERNATIVE, STRAWBERRY Vegan?
Description
Silk Strawberry Coconutmilk Greek Style Yogurt Alternative is a plant-based dairy-free yogurt alternative made with coconutmilk. It has a smooth and creamy texture, and is thick in consistency. Each serving contains 10 grams of protein and is enriched with calcium and vitamin D. The yogurt alternative is also live and active cultures. It is made with 100% water and has a strawberry flavor. Some people find it delicious and appreciate its great texture. Others consider it a fantastic vegan yogurt alternative and enjoy it in various flavors.
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Description
Silk Strawberry Coconutmilk Greek Style Yogurt Alternative is a plant-based dairy-free yogurt alternative made with coconutmilk. It has a smooth and creamy texture, and is thick in consistency. Each serving contains 10 grams of protein and is enriched with calcium and vitamin D. The yogurt alternative is also live and active cultures. It is made with 100% water and has a strawberry flavor. Some people find it delicious and appreciate its great texture. Others consider it a fantastic vegan yogurt alternative and enjoy it in various flavors.
Ingredients
organic coconutmilk (water, organic coconut meat), organic cane sugar, organic strawberries, organic tapioca starch, organic flavors, pectin, live and active cultures, live and active cultures: l, acidophilus, b, lactis, s, thermophilus, l, casei, l, bulgaricus, b, bifidum, l, rhamnosus, made with fair for life fair trade certified
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.