Is Strawberry protein meal bars, strawberry Vegetarian?

Description
Sweet, ripe berry flavor with a balanced sweet-tart note; soft, chewy center and slightly crisp edges create a multi-textured bite. Frequently eaten as a portable snack, quick breakfast substitute, post-workout pick-me-up, or pantry staple. Reviewers often cite reliable flavor, convenient packaging, occasional dryness, and variable sweetness across online customer reviews.

Description
Sweet, ripe berry flavor with a balanced sweet-tart note; soft, chewy center and slightly crisp edges create a multi-textured bite. Frequently eaten as a portable snack, quick breakfast substitute, post-workout pick-me-up, or pantry staple. Reviewers often cite reliable flavor, convenient packaging, occasional dryness, and variable sweetness across online customer reviews.
Ingredients
Soy Protein Isolate, Sugar, Vegetable Oil (Palm Kernel, Palm And Soybean Oil With Tbhq For Freshness), Soluble Corn Fiber, Strawberry Flavored Cranberries (Sugar, Cranberries, Citric Acid, Natural Flavors, Elderberry Juice Concentrate For Color, Sunflower Oil), Corn Syrup, Fructose, Inulin, Milk Protein Isolate, Contains 2% Or Less Of Dextrose, Water, Nonfat Yogurt Powder (Cultured Nonfat Milk (Heat Treated After Culturing)), Glycerin, Sorbitol, Soy Lecithin, Salt, Natural And Artificial Flavors, Citric Acid, Strawberry Juice Concentrate, Xanthan Gum, Partially Defatted Peanut Flour, Almond Flour, Wheat Starch, Bht For Freshness, Vitamins And Minerals: Calcium Carbonate, Vitamin C (Ascorbic Acid), Vitamin E Acetate, Niacinamide, Zinc Oxide, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin A Palmitate, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Hydrochloride), Vitamin B12, Folic Acid, Vitamin D3
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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