Is STRAWBERRY RHUBARB PIE GERD Friendly?
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Ingredients
STRAWBERRIES, RHUBARB, ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), MODIFIED FOOD STARCH, CORN SYRUP, SALT, DEXTROSE, BAKING GLAZE (MALTODEXTRIN, SODIUM ALGINATE, MONO- AND DIGLYCERIDES), ANNATTO AND TURMERIC EXTRACTS FOR COLOR, CARROT AND CHOKEBERRY JUICE CONCENTRATES FOR COLOR, NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, CALCIUM PROPIONATE AND SODIUM BENZOATE TO RETARD SPOILAGE, NATURAL FLAVOR, XANTHAN GUM, CITRIC ACID.
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