Is Blue Ribbon Frozen Dessert Classic Vanilla 2L Dairy Free?
Description
Classic vanilla frozen dessert with a smooth, creamy texture and pronounced vanilla aroma; commonly scooped for cones, sundaes, milkshakes, or served alongside pies and cakes at gatherings. Customer feedback often highlights consistent flavor, easy scoopability from a tub, and suitability for casual family desserts and party servings, for everyday use.
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Description
Classic vanilla frozen dessert with a smooth, creamy texture and pronounced vanilla aroma; commonly scooped for cones, sundaes, milkshakes, or served alongside pies and cakes at gatherings. Customer feedback often highlights consistent flavor, easy scoopability from a tub, and suitability for casual family desserts and party servings, for everyday use.
Ingredients
Ingredients: Dairy ingredients (reconstituted buttermilk and/or reconstituted skim milk, cream, milk solids), glucose syrup, cane sugar, gelatine, emulsifier (471), vegetable gums (401, 407, 410), flavours, colour (160b). ^Contains min. 6% milk fat and min. 25% less fat than standard ice cream. Contains milk. May contain gluten, wheat, soy, peanuts, tree nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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