Is Strong Roots Crispy Skinny Fries Gluten Free?

Description
These fries deliver a crunchy exterior and tender interior with a mild savory flavor; shoppers report they bake to a crisp and generally serve well as a side, snack, or party appetizer. Reviews commonly note consistent texture, quick oven preparation, occasional variability in crispness between batches, and mild seasoning notes.

Description
These fries deliver a crunchy exterior and tender interior with a mild savory flavor; shoppers report they bake to a crisp and generally serve well as a side, snack, or party appetizer. Reviews commonly note consistent texture, quick oven preparation, occasional variability in crispness between batches, and mild seasoning notes.
Ingredients
Potato (92%), Sunflower Oil, Potato Starch, Rice Flour, Pea Flour, Maize Starch, Rice Starch, Salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Strong Roots Crispy Skinny Fries is available at 1 retailer
About this product
Side Dish · Frozen


