Is Strong Roots Kale and Quinoa Burgers 450G GERD Friendly?

Ingredients
Our Tas Ty Curty 1879 Quinoa 13%, Water, Breading (Spelt Flour, Puffed Quirtoa, Sunflower 011, Salt, Yeast), Sunfiower Oil, Potatoes, Carrots, Roasted Onions (Onions, Rapeseed Oil), Soy Beans, Potato Flakes, Wheat Flour, Vegetable Bouillon Salt (Salt, Potassium Iodate), Maltodextrin, Onion Powder, Garfic Powder, Spices, Rapeseed Oil, Soy Sauce (Water, Sait, Soy Beans, Wheat), Iodised Sait (Salt, Potassium Iodide), Sugar, Curry Powder, Garlic Powder, Ground Ginger, Black Pepper, For Ajlergens, See In Bold
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
ORIGINAL MULTI-SEED CRUNCHY, BAKED CRACKERS WITH SESAME, QUINOA, FLAX AND AMARANTH SEEDS WITH A RICH AND SAVORY TASTE, ORIGINAL
ROSEMARY & OLIVE OIL MULTI-SEED CRUNCHY, BAKED CRACKERS WITH SESAME, QUINOA, FLAX, AMARANTH SEEDS, ROSEMARY AND OLIVE OIL FOR A MEDITERRANEAN TASTE, ROSEMARY & OLIVE OIL
ORGANIC BROWN RICE, RED RICE, AND QUINOA PUFFED WHOLE GRAIN CAKES, RED RICE, AND QUINOA
SEVEN GRAIN PLANT-BASED CHICK'N BREADED WITH WHOLESOME GRAINS INCLUDING OATS, QUINOA, AND MILLET CRISPY TENDERS, SEVEN GRAIN
ULTIMATE EVERYTHING MULTI-SEED CRUNCHY, BAKED CRACKERS WITH SESAME, QUINOA, FLAX AND AMARANTH SEEDS WITH A HINT OF GARLIC AND ONION, ULTIMATE EVERYTHING
About this product
Vegetable · Patty


