Is Sturm Foods Wild Berry Power Edge Energy Drink Mix Gluten Free?

Ingredients

Citric Acid, Maltodextrin, Sodium Citrate, Caffeine, Aspartame (Phenylketonurics: Contains Phenylalanine), Salt, Taurine, Potassium Citrate, Contains Less than 2% of Ascorbic Acid (Vitamin C), Acesulfame Potassium, Niacinamide, Calcium Silicate, Calcium D-Pantothenate (Pantothenic Acid), Magnesium Oxide, Natural and Artificial Flavors, Panax Ginseng Extract, Pyridoxine Hydrochloride (Vitamin B6), Guarana Extract, Corn Syrup Solids (Adds a Trivial Amount of Sugar), Red 40, Cyanocobalamin (Vitamin B12), Blue 1.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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