Is SUGAR FREE CRISPY PEANUT BUTTER IN CHOCOLATE CANDY, PEANUT BUTTER CRUNCH Gluten Free?


Ingredients
Maltitol Syrup, Chocolate Candy (Maltitol, Cocoa Butter, Chocolate, Sodium Caseinate (Milk), Milk Fat, Soy Lecithin (Emulsifier), Vanilla, Salt, Rebiana (Stevia Extract)), Peanut Butter (Dry Roasted Peanuts, Hydrogenated Cotton/rapeseed Oil, Soy Oil, Salt), Maltitol, Palm Kernel Oil, Polyglycitol (Hydrogenated Starch Hydrolysate), Hydrogenated Vegetable Oils (Palm Kernel, Soybean), Salt, Mono And Diglycerides With Citric Acid (Antioxidant), Soy Lecithin (Emulsifier), Rebiana (Stevia Extract)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


