Is SUGAR WAFFER, CHOCOLATE Vegan?
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Why it's a maybe for vegan
- calcium sulphate as ph regulator in the treatment of flour
calcium sulphate as ph regulator in the treatment of flour
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
FILLING 63%: SUGAR, VEGETABLE SHORTENING (MAY CONTAIN ONE OR MORE OF THE FOLLOWING PARTIALLY HYDROGENATED FATS: SOYBEAN, PALM AND SUNFLOWER), COCOA, ARTIFICIAL FLAVOR, IODIZED SALT, SOY LECITHIN AS EMULSIFIER AND CITRIC ACID AS ANTIOXIDANT. COOKIE 37%: WHEAT FLOUR, SODIUM BICARBONATE AS PH REGULATOR, BAKING POWDER (SODIUM BICARBONATE AS LEAVENING AGENT, SODIUM SULFATE AS LEAVENING AGENT, ALUMINUM SULFATE AS HARDENER, CALCIUM SULPHATE AS PH REGULATOR IN THE TREATMENT OF FLOUR, CORNFLOUR AS VEHICLE AND ENZYMES), IODIZED SALT AND ARTIFICIAL COLORS (FD&C YELLOW #5 AND #6, FD&C RED #40 AND FD&C BLUE #1).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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