Is Sugardale Sliced Pepperoni, 16 Oz. Gluten Free?
Description
The slices deliver a smoky, mildly spicy flavor with a firm, slightly chewy texture that crisps at edges when baked. Commonly used as a pizza topping, sandwich filling, snack or charcuterie component. Customer reviews often cite consistent taste and convenient packaging, noting good value and occasional greasiness among some shoppers.
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Description
The slices deliver a smoky, mildly spicy flavor with a firm, slightly chewy texture that crisps at edges when baked. Commonly used as a pizza topping, sandwich filling, snack or charcuterie component. Customer reviews often cite consistent taste and convenient packaging, noting good value and occasional greasiness among some shoppers.
Ingredients
Pork, Beef, Salt, Contains Less Than 2% Of Spices, Dextrose, Lactic Acid Starter Culture, Flavorings, Oleoresin Of Paprika, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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