Is Sun Chips 100% Whole Grain Original Gluten Free?
Description
Savory, mildly nutty flavor with a sturdy, ridged crunch that holds up well to dips and spreads. Commonly used as a portable snack, lunchbox inclusion, or accompaniment to soups and salads. Customer reviews note consistent crunch and dip compatibility, while some mention occasional stale bags or broken pieces during shipping.
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Description
Savory, mildly nutty flavor with a sturdy, ridged crunch that holds up well to dips and spreads. Commonly used as a portable snack, lunchbox inclusion, or accompaniment to soups and salads. Customer reviews note consistent crunch and dip compatibility, while some mention occasional stale bags or broken pieces during shipping.
Ingredients
Whole Corn, Sunflower And/or Canola Oil, Whole Wheat, Brown Rice Flour, Whole Oat Flour, Sugar, Salt, Natural Flavor, And Maltodextrin (made From Corn). Contains Wheat Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.