Is Sunbelt Bakery Chocolate Chip Chewy Granola Bar Gluten Free?
Description
Sweet chocolate-chip flavor with a soft, chewy texture; small chocolate pieces provide occasional bursts of sweetness. Often eaten as a portable breakfast or midafternoon snack, packed for lunches, or carried for quick energy on the go. Reviewers commonly note consistent chewiness, approachable sweetness, and suitability for kids and busy schedules.
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Description
Sweet chocolate-chip flavor with a soft, chewy texture; small chocolate pieces provide occasional bursts of sweetness. Often eaten as a portable breakfast or midafternoon snack, packed for lunches, or carried for quick energy on the go. Reviewers commonly note consistent chewiness, approachable sweetness, and suitability for kids and busy schedules.
Ingredients
Granola (whole Grain Rolled Oats, Sugar, Palm Kernel And Soybean Oils, Corn Syrup, Coconut, Honey, Molasses, Soy Lecithin, Salt, Corn Starch, Peanuts, Almonds, Soy Flour, Egg Whites), Corn Syrup, Chocolate Chips (sugar, Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla, Milk), Crisp Rice (rice Flour, Sugar, Whey, Salt, Barley Malt, Wheat Flour, Dextrose), Palm Kernel And Soybean Oils, Water, Nonfat Dry Milk, Sorbitol, Soy Lecithin, Salt, Sugar, Carrageenan. Contains Wheat, Eggs, Soy, Peanuts, Almonds, Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.