Is Sunchips Garden Salsa Multigrain Snacks 1.00 Ounce Plastic Bag Gluten Free?
Description
Crisp, ridged chips deliver a tangy garden salsa flavor with mild spice profile. Texture is crunchy but not heavy; commonly eaten as an on the go single serve snack, paired with dips, or in lunchboxes. Customer reviews often note satisfying crunch and generally moderate seasoning, with occasional comments about mildness.
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Description
Crisp, ridged chips deliver a tangy garden salsa flavor with mild spice profile. Texture is crunchy but not heavy; commonly eaten as an on the go single serve snack, paired with dips, or in lunchboxes. Customer reviews often note satisfying crunch and generally moderate seasoning, with occasional comments about mildness.
Ingredients
INGREDIENTS: Whole Corn, Sunflower and/or Canola Oil, Whole Wheat, Brown Rice Flour, Whole Oat Flour, Sugar, Tomato Powder, Salt, Natural Flavors, Maltodextrin (Made From Corn), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Buttermilk, Onion Powder, Whey, Yeast Extract, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Corn Oil, Spices (Including Jalapeño Pepper), Citric Acid, Paprika Extracts, and Lactic Acid. CONTAINS WHEAT AND MILK INGREDIENTS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.