Is Sundae Shoppe Chocolate Biscotti Gelato Sandwiches, Chocolate Biscotti Gluten Free?

Ingredients

NONFAT MILK, SUGAR, OAT FLAKES, COCONUT OIL, WHEAT FLOUR, GLUCOSE-FRUCTOSE SYRUP, CREAM, WATER, UNSWEETENED CHOCOLATE, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, WHOLE WHEAT FLOUR, COCOA BUTTER, COCOA PROCESSED WITH ALKALI, WHEY, INVERT SUGAR SYRUP, RICE FLOUR, BAKING SODA, SALT, MONO- AND DIGLYCERIDES, BARLEY FLOUR, OAT FLOUR, RYE FLOUR, NATURAL FLAVORS, AMMONIUM CARBONATES, CAROB BEAN GUM, SOY LECITHIN, GUAR GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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